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Bao (Buns)
Meet our tasty plant-based Bao (Buns)! They're not just a quick fix – they're a downright delight that you can whip up in just 3 minutes. Ideal for anyone looking for a speedy and oh-so-satisfying plant-based meal. These bao buns are like a flavor explosion with all the good stuff packed in, giving you that instant satisfaction without sacrificing taste.
Ingredients 
Dough: White Flour, Water, Sugar, Yeast, Vegetable Shortening, Dough Softener, Preservative (Calcium Propionate). Filling: Water, Soy and Wheat Proteins, Palm Olein, Sugar, Soy Sauce (Fermented Soy Beans, Wheat Flour, Water, Salt), Thickeners (Potato Starch, Xanthan Gum), Natural Flavors, Vinegar, Sesame Oil Stabilizer (Potassium Chloride), Spices (Anise, Pepper, Paprika), Seasonings (Garlic, Onion), Color (Caramel Color, Paprika Oil), Yeast Extract, Salt.
Nutrition
Calories 175
Total Fat 3g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 100mg
Total Carbohydrate 31g
Dietary Fiber 2g
Total Sugars 10g
Includes 8g Added Sugars
Protein 6g
Vitamin D 0mcg
Calcium 35mg
Iron 2mg
Potassium 150mg
Recipes for Bao (Buns)
