4pcssliced unMEAT sausages
1 slicedwhite onions
2-3 mincedgarlic cloves
1tspdried Italian seasoning
1pcred bell pepper, sliced lengthwise
1pcgreen red bell pepper, sliced lengthwise
1pcyellow/orange bell pepper, sliced lengthwise
1tspsalt and pepper
1.In a pan, heat olive oil.
2.Add sliced onion and minced garlic to the hot pan, do not let the garlic burn.
3.Add the dried Italian seasoning and let it toast a bit.
4.Add the sliced unMEAT Sausages and cook until they have partially browned.
5.Add the sliced bell peppers and sauté until the peppers have softened.
6.Season with salt and pepper and set aside.
7.Serve with baby potatoes tossed in olive oil, salt, and pepper.