Serves 4
2 hrs
Expert
1pack, 200gunMEAT Sausage, thawed, peeled and sliced diagonally
1tspdried oregano
4 slicesbrown mushrooms
1 largesalad tomato, sliced
1⁄4 pcbell pepper, seeded and sliced
4pcsvegan cheese
1⁄2 cupfresh basil leaves
1frozen pizza dough
1.Brush the pizza dough with olive oil and sprinkle with dried oregano. Pour 1⁄2 cup of pizza sauce then top with cheese, toppings, and unMEAT Sausage.
2.Bake at 400F for 25-30 minutes until the bottom is browned.
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