Serves 4

2 hrs


1pack, 200gunMEAT Sausage, thawed, peeled and sliced diagonally

1tspdried oregano

4 slicesbrown mushrooms

1 largesalad tomato, sliced

1⁄4 pcbell pepper, seeded and sliced

4pcsvegan cheese

1⁄2 cupfresh basil leaves

1frozen pizza dough

1.Brush the pizza dough with olive oil and sprinkle with dried oregano. Pour 1⁄2 cup of pizza sauce then top with cheese, toppings, and unMEAT Sausage.

2.Bake at 400F for 25-30 minutes until the bottom is browned.