Tuna Salad Wrap
Serves 3
15 mins
Easy
Ingredients:
1 – 180 gramsunMEAT FISH-FREE TUNA STYLE FLAKES IN SUNFLOWER OIL
4 tbspvegan mayonnaise
2 tbspchopped red onion
2 tbspchopped celery rib
1 tbsppickle relish
Srpinkle ofsalt
Dash ofpepper
6 smalltortilla wraps
green ice lettuce
cucumber, cut to thick strips
OPTIONALmango or avocado
How To:
1.Drain liquid from unMEAT Tuna-Style Flakes in Sunflower Oil, then place in a medium-sized bowl. Add mayonnaise, onion, celery, and pickle relish. Mix it well then season with salt and pepper according to taste.
2.Scoop a tablespoon or two of the tuna salad mix into a flour tortilla with lettuce, cucumber, avocado, and/or mango. Fold edges and roll tightly, keeping all the filling intact. Wrap with parchment or foil for takeaway or to-go.
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