unMEAT Roast Beef Stroganoff
Serves 2
1 hour
Average
Ingredients
1 can unMEAT Roast Beef
2 tablespoonsOlive oil
¼ cup chopped shallots
3 cloves garlic, peeled and chopped
1 tablespoon paprika powder
1 teaspoon dried Italian herbs
½ cup sliced brown button mushrooms
½ cup vegetable broth
½ cup vegan sour cream
2 tablespoons chopped flatleaf parsley
4 ounces rotini or fusilli pasta, cooked following package instruction
How to:
1.In a skillet over medium heat, sweat shallots and garlic in olive oil with paprika and Italian herbs until aromatic. Add mushrooms and cook until a little soft.
2.Pour in unMEAT Roast Beef and bring to a simmer. You may adjust thickness of sauce with vegetable broth. Stir in yogurt and keep cooking for 3 more minutes.
3.Sprinkle parsley and give it a quick stir before turning off the heat. Enjoy with pasta or even rice. Serves 2.
Meet the Fleet
You don't have to sacrifice everything you love about meat and seafood! All your cravings are here at unMEAT — but with plant-based protein!
